Oct 26, 2021  
2018-2019 Catalog 
    
2018-2019 Catalog [ARCHIVED CATALOG]

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BIOL 3586 - Clinical Nutrition

2 credits (Hrs: 2 Lec.)
An overview of nutritional care of clients: assessing nutritional status and needs, choosing feeding methods and routes, planning and describing therapeutic diets for various disorders, nutritional consideration in trauma and cancer. NUTR 258  and college chemistry.

Course offered on demand.



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